First guest posted on Empowered Sustenance.
I love surprising guests with something that tastes great, yet is made without grains and white sugar. Recently, I had another chance to pull off a fun culinary confection when it was my daughter’s 10th birthday. I let her have her choice of cakes to celebrate, and she chose a strawberry cake with strawberry frosting. So with a little inspiration, I developed this Grain Free GAPS Strawberry Cake.
This recipe is for one 9 inch round cake. The recipe can either be doubled, for a two-layer taller cake, or carefully serrated in half for two layers of cake from one pan. When cooled completely, frost with a double batch of my Strawberry Buttercream Frosting (GAPS friendly, refined sugar free)