What’s a Real Food girl to do when she hasn’t packed a lunch and she’s on the go?

And maybe she wants a little treat too?

Here is my lunch that I picked up at the Burlington, VT City Market, Onion River Food Co-op yesterday:

A European “cold cuts” inspired lunch

Included:

Prosciutto

Cherry tomatoes

Raw Milk VT artisan cheese

Dates

Simple. Not ALL for me (I brought home the extras)

Rethink lunch!