I’ve been craving something warm and satisfying on these cold, Vermont mornings. Prior to our GAPS Diet days I would make soaked oatmeal almost every morning for my family.
On GAPS, we were freed from a lot of our sweet cravings and we got used to a much different breakfast for healing purposes…a breakfast often composed of eggs, soup, and veggies. But it is really nice to have something different every once in a while…
So I set out to make a replacement and came up with a grain free cauliflower oatmeal. No, it doesn’t taste exactly like oatmeal, but it is pretty delicious in and of itself. It warms the tummy, makes my kids happy, and fills them up…which is all you can ask, right?